The botanical mix of the Elephant London Dry Gin undoubtedly gives the Orange Cocoa Edition its flavor base. The organic oranges and cocoa beans add a highly aromatic character and a rare freshness. The spicy and citrus-sweet notes of the orange combine with the dry, velvety and at the same time chocolaty aroma of the cocoa bean. Textured and bright, the gin works well in a G&T and dry martini as well as in carefully balanced cocktails. 15% of the profits from every bottle sold go to African elephant conservation projects

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