As one of the most modern rum distilleries in the world, the Renegade Rum Distillery offers connoisseurs a level of traceability that is exceptional for the rum industry . For its single farm origin rums, sugar cane from the island of Grenada is processed strictly separately - field by field, terroir by terroir . The distillates from freshly pressed juice reflect their place of origin with the greatest possible precision. The result? A wide range of individual sugar cane aromas.

In its Single Farm Cuvées, Renegade now layers these into a complex whole - and thus captures the ultimate aromatic potential of individual sugar cane farms in Grenada. The Renegade Cuvée Nursery focuses on the farm of the same name in the south of the volcanic island. The rum combines two types of sugar cane from four different terroirs to create an experience of oak spice, nuts and the sweetness of caramel, vanilla and dried fruit.

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